On Tap

Silver Foam
Rosalynn Bliss Blonde
John Ball Brown
The Fishladder
New Mission Organics
Beetlejuice IPA
Tennis's Wet-Hopped Ale
Downtown Dank
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Silver Foam

A new take on the classic export lager that was first brewed by Grand Rapids Brewing Company in 1893.

World Beer Championship Score: 88 - Silver Medal Award Winner

Style: American Lager
ABV: 4.5%
IBU: 10

Rosalynn Bliss Blonde

In honor of ward #2 city commissioner and her passion for local craft beer.  Subtle apricot and tea flavors compliment this classic blonde ale.

World Beer Championship Score: 91 - Gold Medal Award Winner

 

Style: Blonde Ale - infused with mango ceylon tea
ABV: 5.2%
IBU: 19

John Ball Brown

Named after a true Michigan pioneer, John Ball,  who was instrumental in the development of downtown Grand Rapids.

World Beer Championship Score: 81 - Bronze Medal Award Winner

 

Style: Nut Brown Ale
ABV: 5.5%
IBU: 25
The Fishladder

The Fishladder

built in 1974 by artist joseph kinnebrew, this local favorite sculpture was created to aid spawning salmon & steelhead swim upstream

World Beer Championship Score: 89 - Silver Medal Award Winner

 

Style: IPA
ABV: 6.5%
IBU: 85

New Mission Organics

this ipa from new mission organics hopyard is brewed with michigan summit & chinook hops

World Beer Championship Score: 92 - Gold Medal Award Winner

Style: IPA
ABV: 6.8%
IBU: 77

Beetlejuice IPA

Cheers to our first collaboration with Perrin Brewing! Beetlejuice IPA is a session IPA with Polaris and HBC 291 hops and colored with

beetle juice and elderberry. Local lore has it that if you drink three pints of Beetle Juice IPA the Mill Creek Snaggle-Tooth Ale Monster will whisk you

away and hold you prisoner to toil in the Halloween Hop Garden Of Doom for all eternity. Only Perrin and GRBC brewers knows how to break the spell.

Style: IPA
ABV: 4.5%
IBU: 40

Tennis's Wet-Hopped Ale

This brew was made with 100 pounds of fresh summit, chinook and cascade hop cones to dominate the harvest ale with pineapple, citrus and floral notes. Rye malt brings up the finishing flavor with a sweet and spicy undertone.

 

Available on October 2

Style: Harvest Ale
ABV: 6.2%
IBU: 50

Downtown Dank

Simcoe and Citra Hops are the dominating force for this Imperial IPA giving off flavors and aromas of passion fruit, gooseberry, pineapple, and pine.

Food Pairing:

We recommend pairing this with our Chopped Cobb Salad.

Style: Imperial IPA
ABV: 8.2%
IBU: 93